With a sweet potato and maple syrup base, this hot sauce is complimented with spicy Caribbean jerk spices. Peppers featured in this sauce: Chile de árbol, Habanero, and Bhut Jolokia (Ghost). Heat rating: 3.5/5.
Because geese are jerks.
Have you met a Canada Goose? They’re beautiful, sure, but they are also ferocious! And that’s what you get from this sauce: a whole lotta attitude, full of ghost and habanero peppers as well as funky Caribbean jerk spices. But, like the Canada Goose’s fluffy feathers, this sauce has a softer side, accented by maple syrup and sweet potatoes. This sauce won’t be saying, “Sorry!”
Suggested pairings: Nearly anything! Excellent on any kind of breakfast food, such as eggs, skillets, breakfast burritos; great on pork (especially ribs), chicken, beef, and fish. Use this sauce to add amazing flavor and spice to soups (butternut squash) and chilis; also great as a BBQ sauce, either on its own or as an addition.
Ingredients: chili peppers, carrots, sweet potatoes, water, apple juice, maple syrup, sugar, ginger, salt, garlic, molasses, barley, spices.
Disclaimer: this product was produced in a home kitchen not subject to public health inspection that may also process common food allergens.